Ingredient: Cornflour

A Chinese classic, this dish can be served for lunch or best enjoyed during dinner.

This Sweet & Sour Vegetable Stir Fry is full of colourful veggies tossed in a simple sweet and tangy sauce. It’s a gluten-free, dairy-free, and vegetarian main or side dish that only takes 20 minutes to make.

This slow-cooked dish is brimming with flavour and goodness. Super easy to cook, it’s also a fantastic way to get your vitamins and minerals!

There’s nothing not to love about this recipe. It requires hardly any preparation, and the chicken will cook itself to perfection without you having to do any of the hard work. The result is perfectly roasted drumsticks coated with a sticky and delicious dressing.