Cuisine: Italian

Pork Meatball Parmigiana

Beef Sausage, Potato And Rosemary Pizzas

There’s nothing quite like a homemade pizza – the aroma of fresh tomato sauce, gooey melted cheese, and your favorite toppings bubbling away in the oven. And while the classic pepperoni or margherita are always delicious, sometimes it’s fun to switch things up and experiment with different flavor combinations. That’s…

Delicious freshly baked pizza with toppings

Pork and Rocket Pasta

Let this easy midweek meal transport you to Italy with the peppery flavour of fresh rocket and succulent Australian pork.

Pasta with ham, mushrooms, and rocket leaves.

Slow Cooked Beef Ragu

Slow cooking draws out the flavour and produces the most succulent, tender beef. Use your slow cooker and come home to a ready-made dinner, or cook on the stove or cooktop.

Tuscan Beef Steaks With Char-grilled Vegetables

Grilled lamb with roasted vegetables and herbs.

Chicken Cacciatore

This recipe sums up everything that’s wonderful about Italian cooking – rich, distinctive flavours that work perfectly together.

Delicious chicken casserole with fresh herbs and vegetables.

Asparagus, pea and mint pasta

For the pasta dish: This tasty pasta dish is quick to prepare and makes an ideal midweek meal when you’re pushed for time but want something nutritious to eat.

Pasta Tomato Sauce

For the tomato sauce: Making your own tomato sauce is super easy, and you can prepare it in batches to freeze so you always have a nutritious cooking ingredient to hand. You don’t have to follow our suggestions for the vegetables; just make sure you include the two cans of tomatoes…