Ingredient: Plain flour

Are you tired of the same old pork cutlet recipes? Have you been searching for a way to add some Italian flair to your meals? Look no further than these Slow Cooker Italian-style Pork Cutlets! Not only are they incredibly easy to make, but they are also bursting with flavor.…

Slow cooking draws out the flavour and produces the most succulent, tender beef. Use your slow cooker and come home to a ready-made dinner, or cook on the stove or cooktop.

Recipe Excerpt

These crispy, zesty cutlets are so delicious, you’ll want to make them time and time again!

This dish will delight your tastebuds, thanks to the combo of crispy panko crumbs, tender pork and crunchy slaw.

Serve hot at dinnertime and eat the leftovers cold with salad for lunch the next day!

Kids will love these boat-shaped stuffed zucchinis. The cheese adds calcium to this delicious and healthy dish.