Course: Dinner
Harissa Lamb Meatballs With Cabbage Salad
Are you tired of making the same boring meatballs every week? Spice things up with this flavorful and exotic recipe for harissa lamb meatballs with cabbage salad. Harissa is a North African chili paste that adds a kick of heat and depth of flavor to any dish, while the cabbage…
Beef Rib Eye With Spicy Quinoa And Bean Salad
Welcome foodies! Today, we’re bringing you a delicious recipe that’s sure to delight your taste buds. Beef Rib Eye with Spicy Quinoa and Bean Salad is a mouth-watering dish that combines the tenderness of beef with the texture of quinoa and the zing of spices. This hearty and healthy meal…
Beef Bourguignon
Salisbury steak with mushroom gravy
Lamb Mini Roast With Potatoes, Peas And Mint
Pan-seared tuna and Asian greens with cucumber relish
This dish is quick to prepare and will look stunning, making it suitable to serve to guests or just as a regular midweek dinner.
Asparagus, pea and mint pasta
For the pasta dish: This tasty pasta dish is quick to prepare and makes an ideal midweek meal when you’re pushed for time but want something nutritious to eat.
Winter Waldorf Salad with Chicken Tenders
Enjoy the crunchy textures and lively flavours of this classic salad — just right for winter!
Sweet potato casserole
This casserole will appeal to all the family with the sweet-tasting potatoes, complemented by the distinctive flavours of garlic and celery.
Zucchini and chickpea curry
Prepare this delicious curry in your pressure cooker for a quick and healthy meal that’s bursting with flavour.
Sydney Rock oyster soup with nutmeg and saffron
A true Australian delicacy, Sydney Rock oysters can be found in the waters stretching from southern Queensland down to Victoria. Renowned for their rich flavour, these oysters work well with the aromatic nutmeg and saffron in this recipe.
Baked Honey Lemon Chicken and Potatoes
Tender and juicy chicken breast recipe made with honey, lemon, potatoes, and then baked to perfection.
St Helens oysters in a cheese frittata
St Helens on the north-east coast of Tasmania is famed for its fresh and delicious oysters. They are the perfect ingredient for this easy-to-make frittata, suitable for a substantial breakfast or a satisfying brunch.
Coffin Bay oysters with tomato salsa
Coffin Bay oysters from South Australia are raised in the clean, fresh water of this part of Australia, making them a quality oyster to enjoy cooking and eating. This simple recipe contrasts the creaminess of the oyster with the tanginess of tomatoes for a perfect taste combination.
Baked Couscous With Lemon And Parsley Chicken
Baked Chicken, Lemon And Pea Risotto
Honey-Seared Salmon With Coriander Noodles
Beef Thai Red Curry Bolgnese
This was a favourite recipe in our house, a twist on the old “spag bol”, it a great dish to introduce spicy food to younger children.
Lime Beef And Noodle Salad
Tuna And Grilled Vegetable Salad
Baked Blue Eye With Spicy Rice
Our baked blue eye recipe is a saviour for mid-week meals when you don’t have a lot of time on your hands.
Crumb Coated Snapper
Snapper recipes are so easy and delicious. For this one, just adding breadcrumbs and a few flavourings creates a tasty centrepiece for a healthy dinner.
Penang meatball curry
Conjure up the taste of Malaysia with this aromatic curry served with plain rice.
Rice burritos and guacamole
This colourful dish is easy to make and fun too, so why not get the youngest members of your family to pitch in?
Creamy Coconut Beef and Pumpkin Curry
This slow-cooked dish is brimming with flavour and goodness. Super easy to cook, it’s also a fantastic way to get your vitamins and minerals!
Lamb and Chickpea Pilaf
Cornish Lamb Pie
Curried green vegetable soup
This aromatic soup is a delight to prepare. It is super quick and easy, too!
Italian Lentil Soup
Get a protein boost from the lentils in this soup and enjoy the flavour and goodness of the vegetable ingredients.
Chicken Taco Soup
This hearty recipe is more than a soup. It’s a meal in itself. Enjoy with nachos and sour cream on the side.
Foil-baked barramundi
Baking draws out all the flavours of the fish and spices, making it a delicious and easy dish.
Spicy Winter Veggie and Lamb Tray Bake
This enticing recipe takes very little preparation yet will reward you with its combination of delicious flavours, tender meat and the kick from the herbs and spices. Enjoy it as a family dinner or even as the main dish next time you throw a dinner party.
Creamy Mushroom Risotto
Risottos make an easy one-pot family meal and this mushroom variety is a great way to eat vegetarian without compromising on flavour.
Beef Stew Slow Cooker Style
This is the perfect dish to come home to after a busy day. The long cook time makes the meat super tender and draws out the complementary flavours.
Prawn Red Thai Curry
This curry is so quick and easy to make yet tastes delicious. It’s sure to be a hit with all the family.
Chicken Karahi
This curry is named after the karahi or flat open pot that it’s cooked in. You can enjoy it with a salad and flatbread or rice.
Sticky mushroom rice
Ratatouille
Vegetarian zucchini slice
Serve hot at dinnertime and eat the leftovers cold with salad for lunch the next day!
Stuffed zucchini gratin
Kids will love these boat-shaped stuffed zucchinis. The cheese adds calcium to this delicious and healthy dish.
Chickpea and zucchini stir fry
Serve this healthy stir fry with steamed rice for a complete and delicious meal.